Spray 2 patties with oil on both sides and place in air fryer basket. Print. Combine the salmon in a food processor along with half of the breadcrumbs, the onion and celery mixture, the green onions, mustard, salt, pepper and egg. Paula Deen's Salmon Croquettes. Share on Twitter. Air Fryer Salmon Croquettes. 1 (14.75-ounce) can salmon, drained ; 1 large egg, beaten; 2 tablespoons sliced green onion ; ½ cup breadcrumbs ; oil, for spraying; Directions. Turn patties, spray with oil, and air fry for 5 minutes more. 1 (14.75-ounce) can salmon, drained; 1 large egg, beaten; 2 tablespoons sliced green onion ; ½ cup breadcrumbs ; oil, for spraying; Directions. Rating: Questions; Difficulty: Easy; Tags: Air Fryer, classics, entertaining. She adds a liquid blend of beaten egg, soy sauce, lemon juice and salt, then combines the ingredients and constructs patties with the mixture. Pulse until well combined, 15 to 20 times. Repeat with remaining patties. The cook begins by placing finely chopped salmon, diced bell peppers, bread crumbs and minced garlic in a bowl. Heat the remaining oil in a large skillet over medium heat. Heat 2 tablespoons of the oil in a medium skillet over medium heat. Add the celery and onions and cook until softened, 3 to 4 minutes. Air Fryer Salmon Croquettes. Sign up to receive weekly recipes from the Queen of Southern Cooking, Air Fryer Coconut-Fried Shrimp with Dipping Sauce, Air Fryer Buffalo Chicken Livers with Blue Cheese Dipping Sauce. Be the first to rate this recipe! Servings Per Recipe: 4 Amount Per Serving Calories: 390.1. Form the salmon mixture into 8 small patties (about 2 tablespoons each) and dust with the remaining breadcrumbs. Cook until browned, 4 minutes per side. In a medium bowl, combine salmon, egg, green onion, and ¼ cup of the breadcrumbs. Form mixture into patties and dust with additional breadcrumbs. Serve warm. Recipe courtesy Paula Deen. Share on Facebook Share on Pinterest Share by Email More sharing options. By Paula Deen. Prep time: 15 minutes; Cook time: 10 minutes; Servings: 4; Ingredients . Form into patties and dust with additional bread crumbs. They don't need anything but sometimes we serve them with a horseradish/chive low-fat sour cream. Sign up to receive weekly recipes from the Queen of Southern Cooking, Brooke's Meatloaf with Sun-Dried Tomatoes and Fresh Mozzarella. Set temperature to 400 degrees, and air fry for 5 minutes. Another recipe for salmon patties is available as part of a salmon burger recipe by Paula Deen. Prep time: 15 minutes; Cook time: 10 minutes; Servings: 4; Ingredients. Set aside. Form the salmon mixture into 8 small patties (about 2 tablespoons each) and dust with the remaining breadcrumbs. Heat the remaining oil in a large skillet over medium heat. Rating: Questions; Difficulty: Easy; Tags: Air Fryer, classics, entertaining. Combine canned salmon, beaten egg, green onions and 1/4 cup bread crumbs. Over medium heat, heat oil in a medium skillet. Combine the salmon in a food processor along with half of the breadcrumbs, the onion and celery mixture, the green onions, mustard, salt, pepper and egg. Nutritional Info. One that she used quite a bit in the old days! Pulse until well combined, 15 to 20 times. Pulse the bread in a food processor until finely ground to about 1 cup of breadcrumbs. Create a Recipe Makeover. By Paula Deen.