In the morning the individually frozen berries will be able to be poured into a freezer bag. Mash berries and strain through cheese cloth or colander. Measure 6 cups of the pulp into a pot and add the remaining ingredients. Strain through a jelly bag or a cheesecloth-lined sieve or colander. Process for 10 minutes in a boiling water bath. Which is actually popping them. Follow the manufacturer’s direction for steam juicing rhubarb. Got Gravity? Reheat and add the applesauce, sugar, cinnamon, cloves and salt. Font of plenty: JSD readies meals for Thanksgiving holiday, Air travel down by more than half, airport officials say, Want to buy Alaskan? Most importantly, I am calling and Zooming with as many friends and family as I can right now because I know people are going through hard times everywhere. >> 5 cups highbush cranberries >> 3 cups water >> 1, 2 oz package (57 g) of pectin crystals >> 4 cups sugar >> 3 tbsp fresh squeezed lemon juice. (Recipe from UAF Cooperative Extension Services), Combine all ingredients and chill before serving. The reoccurring conversation we are all having is how much we miss each other, and how difficult this holiday season will be. Tulsequah Chief Mine moves closer to clean up, Alaska Science Forum: Remembering a gift of observation, EXPLAINER: What’s going on with audits in Alaska and elsewhere. Alaska Beachcomber Highbush Cranberry Ketchup. Prepare jar lids. Normally throngs of Juneauites would be lined up around the block…. Return blender contents to a medium sauce pan and heat on low. Some people dislike the smell of the berries cooking but absolutely love the taste of the jelly, syrup, ketchup and other lovely things you can make with them. When you are out there hunting for highbush cranberries this winter make sure to stop and cherish the moment. Add the onions, vinegar, sugar and spices. They are getting love in a jar that tastes like summer. 8 cups ripe highbush cranberries 7 cups sugar 3 cups water 1 pouch Certo Liquid. 10 Steps to set-up a low-tech drip-irrigation system using gravity and rain. In just under 30 minutes we had 5 cups of high bush cranberries. One of the ways I show people that I care about them is by making them food I have harvested. What I learned in the Alaska Master Gardener Online Course, Using Extension Information to solve problems in Alaska, 1 gallon Ziploc bag of highbush cranberries (makes 4 ½ to 5 cups of pulpy juice), 3 tsp. The “Alaska WildBerry Guide & Cookbook” (Alaska Northwest Books) has more recipes including one for highbush cranberry ketchup. Smell the forest, feel the breeze, listen to the birds off in the distance, breath deep, and take care of each other. Nearly three tons of food got distributed for the long weekend. Despite their name, highbush cranberries aren’t actually cranberries. Cover bowl or pan and let rhubarb and water stand for at least 6 hours. So if you didn’t harvest any this summer you and your bubble of people can get out of the house and out into the woods to hunt for the beautiful red berries which are easy to spot now. Some people dislike the musky smell of highbush cranberries and some people love the smell. Rub through a coarse sieve. Serve this cranberry sauce with poultry or meat or use in baked beans. Lowbush cranberries are from the heath family and highbush cranberries are actually in the honeysuckle family and are closely related to elderberries. I usually keep them frozen until I have more time to process them into something more edible. Bring to a boil. It also has citric, malic, oxalic, and valeric acids. This report contains public information from law enforcement and public safety agencies. I’m not buying anything from big name companies for presents for anyone. Do not squeeze. See more ideas about highbush cranberry, cranberry recipes, cranberry. Let cool. It’s a 4-hour process so I think I’ll wait until winter instead of wasting beautiful summer sunshine. Son of a gun, I looked like I was blood splattered after this part of the recipe… I am also not a person who usually uses Zoom either. Highbush Cranberry Sauce - Lori Richards . Highbush cranberry recipes Posted on September 29, 2016 by Hortalaska Berries | Leave a comment High bush Cranberries This article is by author, Corrine Conlon, and in it she presents some interesting information about the high bush cranberry and some of the things she does with it, as well as some of the combinations friends of hers have concocted. Cook until soft: 1 lb onions chopped fine, 4 lbs (8 cups) highbush cranberry, 2 cups water. Remove from heat and add the lemon juice and grated rind. Measure 4 cups cut rhubarb into a glass or plastic bowl or a stainless steel saucepan. Abe’s Key to Pacific Northwest Highbush Cranberries . Constituents: In The Merck Index, dried bark of V. opulus (a relative of V. edule) is listed as containing viburin, bitter resin, tannin, and sugar. It has recipes for jelly, juice, ketchup, and hooch.” It explained that hooch is a slang term used for a liqueur made surreptitiously. This year everyone is getting jams, jellies, syrups, teas and baked goods. Take your eight cups of cranberries and squish them. This recipe is a tweak of the Cooperative Extension recipe and looks pretty doable. This recipe is a tweak of the Cooperative Extension recipe and looks pretty doable. Radical Rhubarb: Why is all of my rhubarb going to seed?! I started out making highbush cranberry sweet and sour sauce from the highbush cranberry ketchup recipe that my sweetie developed. I started my Christmas movie line up with “The Ref,” “Die Hard,” “Rare Exports,” and “Rudolph the Red Nose Reindeer” because that’s just the kind of person I am. Spoon apple butter into jars, leaving ¼ inch headspace. Cook the cranberries in the water until soft, then put through a food mill or a sieve to remove seeds. I found our kitchen towels work better than the typical bathroom terry towels. It went on to say the word hooch came from the Hoochinoo In We would work through Thanksgiving and make a quick stop at the houses of friends or family and keep on working. Yield: 8 cups. Take your eight cups of cranberries and squish them. Simmer until thick. Food preservation for the Alaskan Gardener, Cooperative Extension Cranberry fact sheet, My Most Awesome Gardening Experience This Summer – Wow, I learned a lot, Heating it up: Compost Heated Greenhouses. Vivian Mork Yéilk’ / For the Capital City Weekly I’m probably going to need Costco eggnog this year. The structure is rapidly progressing, shouldering aside inclement weather. For each 4 cups high bush cranberries add 1 cup water. Boil until the mixture thickens and reaches the proper consistency. Saturday, November 21, 2020 6:21pm Immediately pour ketchup into hot canning jars, leaving ¼ inch headspace. Son of a gun, I looked like I was blood splattered after this part of the recipe, it looked like something out of a horror movie. Highbush cranberry recipes Posted on September 29, 2016 by Hortalaska Berries | Leave a comment High bush Cranberries This article is by author, Corrine Conlon, and in it she presents some interesting information about the high bush cranberry and some of the things she does with it, as well as some of the combinations friends of hers have concocted. Full instructions on the Alaska Floats My Boat blog. This year I want to try Highbush Cranberry Ketchup. Nicholson et al. This year, there is not a physical Public Market, but they have gone virtual this year for those of you who want to support local sales as much as possible this holiday season. High bush cranberries are actually in the honeysuckle family and are closely related to elderberries. Processing cranberries can be time consuming. (Vivian Mork Yéilk’ / For the Capital City Weekly). While it wasn’t a good summer for blueberries in Juneau, it was a good season for lowbush and highbush cranberries. Wipe jar rims and cover with prepared two-piece lids. These are some tasty ways to use those not-actually cranberries this season. These are some tasty ways to use those not-actually cranberries this season. Alaska Beachcomber Highbush Cranberry Ketchup. Oct 16, 2016 - Explore Jackie Bomaster Waggener's board "highbush cranberry recipes" on Pinterest. Highbush cranberry grows in woods and thickets all over Alaska except for the Aleutians, the Arctic and western coast. I know I am not the only one. This summer was not a good year for blueberries here in Juneau, but it was an excellent year for highbush and lowbush cranberries. Cool. I’m going to fight back the heavy many of us feel by rolling up my sleeves in the kitchen and putting all the love I can into everything I can imagine. Place in heavy stainless steel pot and boil gently until berries are soft (about an hour). Wipe jar rims and cover with prepared two-piece lids. Yield: 4 cups. Add highbush cranberry juice and jalapenos, blend until preferred coarseness. Prepare jar lids. It’s snow time: Do you know how to stay safe in wintry weather? Add 2 cups vinegar, 4 cups sugar, 1 tablespoon each of ground cloves, cinnamon, allspice, salt, celery seed and pepper (white pepper if you have it.) (Vivian Mork Yéilk’ / For the Capital City Weekly). I can’t believe I’m starting to celebrate Christmas this year before Thanksgiving. They have a pit inside of them that makes them less appealing to throw in a batch of muffins or over the morning granola and are, at least to my tastebuds, tarter.