Cook Time: 15 minutes. 1 1/2 … Creamy chicken & green bean pesto pasta 61 ratings 4.5 out of 5 star rating Grab some Italian pesto and greens from your storecupboard and rustle up this pot - penne or fusilli work well CREAMY WHITE BEAN PESTO PASTA SERVES 6 (VEGAN, GLUTEN FREE) Ingredients. To celebrate the season, I created this creamy white bean pasta with spring vegetables and basil. Cook pasta according to directions on your package. Author: Claire Cary. 5 from 2 votes. Print Pin Rate. Whether you follow a vegan diet, you’ve cut out dairy, or you’re simply looking for a delicious (low-fat) new pasta dish to add into your rotation, you’re going to love this flavorful white bean Alfredo. 3 tablespoons pine nuts. 2 cups basil, packed (2.8 oz/80 g) 1 cup spinach, packed. 1 can cannellini beans (14 oz/425 g), rinsed well. White bean pesto sauce: 5 tablespoons olive oil, divided use. Total Time: 20 minutes. 3/4 cup vegetable stock. Ingredients . Then in a blender combine other can of rinse beans, plant milk, olive oil, salt, pepper, nutritional yeast, juice of 1 lemon. 1 medium yellow onion, diced. Servings: 4 servings. Blend until smooth. 2 tablespoons lemon juice. My Pantry Pasta with Vegan Cream Sauce recipe began as a challenge to coax out the best qualities from canned beans—white beans, in this case. 3 cloves of garlic, minced. This creamy, dairy free, lemon white bean pasta is a quick and easy high protein dinner that the whole family will love. The pasta sauce is made from a base of white beans and almond milk, which helps make it both creamy and light. Prep Time: 5 minutes. It's vegan, gluten free, and only takes 20 minutes to make! Once the pasta is done cooking add the sauce to a pan and add cooked pasta noodles. This dish requires just 10 ingredients and about 30 minutes to prepare! Add a couple splashes of the hot pasta water to loosen up the sauce if needed! Pureed with flavorful aromatics, white beans shine as a dairy-free hero, delivering creamy, rich body to our vegan Alfredo sauce.