‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Spice Rub: Rub pork with about 1 tsp oil. It’s cooked partially submerged in a miracle 4 ingredient Honey Butter Garlic Sauce which infuses the pork with flavour, adds juiciness and transforms into an amazing syrupy sauce to serve the pork with. Sprinkle the salt and pepper over your pork tenderloin. The Honey Butter Sauce for this Slow Cooker Pork Loin is made using the juices remaining in the slow cooker when the pork is cooked. I had to substitute with red wine vinegar and when I started to cook the sauce the smell was so strong I could hardly breath! Slow cooker pork roast is actually very simple to make as long as you use the right cut of pork and follow a few key steps: Here are the ingredients in this Slow Cooker Pork Loin sauce and spice rub. Required fields are marked *. I made half the amount of pork cause it’s 3 of us here & my partner LOVED it, he said next time make the whole pork tenderloin so I can have seconds! This is one of those recipes that’s terrific for a midweek meal yet impressive enough for company. Entirely hands off cooking time, slow cooked to tender perfection and when you pull it out at the end, the sauce just needs a quick simmer to thicken while the pork rests. Straight out of the slow cooker, the flavour of the sauce is a bit thin so it needs to be reduced and I also like to thicken it a touch using cornflour to make it a syrupy thickness. Again. I’m done with the fun – now down to business! It’s a spice rubbed pork loin that’s cooked until it’s tender but still sliceable like classic roasts. They are also cooked differently. Put the lid on the slow cooker and cook on low for 6 hours. Definitely recommend. I made it on Halloween (looking for a crock pot recipe). Cut from different parts of the animal, pork tenderloin is thin and small (sometimes two will be packaged together), while a pork loin is wide enough that you can cut steak-like pieces from it. Cover and cook on HIGH 1 hour. Nutrient information is not available for all ingredients. We have been making pork sliders with this recipe…it is SO perfect! Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 140 Thanksgiving Side Dishes That’ll Steal the Show, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Now to find a way to cook a lamb or beef joint lol. You just need to cook clever and get creative! Thanks! Thank you! he really hates the sight of a suitcase! The Honey Butter Sauce truly is a miracle – it’s made with just cider vinegar, garlic and (hold onto your seats here…) BUTTER and HONEY!! While similar, pork loins and pork tenderloins are very different. Learn how to season this Southern kitchen staple in five easy steps. Good for weeknight dinner or company. Get Slow Cooker Pork Loin Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Tender, juicy and a to die for sauce. The trendy haircuts you’ll be seeing everywhere next year. A boneless pork loin is a great choice for an inexpensive and delicious meal. This is a recipe I created especially for pork loin, but I’ve found that it works just as well with pork shoulder so you’ll see photos of both throughout this post. Hungry for more? Tag me on Instagram at. Serve with PLENTY of Honey Butter Sauce! Place vegetables on a platter. This recipe is AMAZING!!! However, I foolishly and accidentally set my slow cooker on high instead of low, so 4 hours gave me pork loin shoe. – Nagi x. PS Pictured in post with a side of Garlic Sautéed Spinach and these Greek Lemon Roasted Potatoes. Slow Cooker Pork Loin, Slow Cooker Pork Roast, I love hearing how you went with my recipes! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Victor Protasio; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall. Join my free email list to receive THREE free cookbooks! Stir together parsley, zest, and garlic; sprinkle over pork. gonna make this tonight BUT WHERE’S NOTE 2? This was delicious! Hi Kat, any kind of salad, steamed greens, roast/mash potatoes would work perfectly here! A Slow Cooker Pork Loin roast or Pork Shoulder roast that’s cooked in an amazing honey butter garlic sauce! These simple and spectacular Southern cakes deserve a comeback, These sides will be the real stars of Thanksgiving dinner. question 2…..is this made fat side up or down? My pork loin is dry after 4 hours of slow cooking on low but the sauce is very good. Your daily values may be higher or lower depending on your calorie needs. Drizzle the barbecue sauce over the tenderloin. © Copyright 2020 Meredith Corporation. Can’t wait to make this again. Remove pork onto serving platter, cover loosely with foil (10 - 20 minutes rest). Omg!! Reduce heat to LOW, cover, and cook until a thermometer inserted in thickest portion of pork registers 135°F and vegetables are tender, about 3 hours. Add cornflour water mixture, mix. Be sure and cut the vegetables in the recommended size; this will ensure they all finish up at the same time. I am not regular cook (my wife normally cooks) but I enjoy cooking. Southern Living is part of the Meredith Home Group. You get bonus points for basting while it cooks, but even if you don’t, this is how the pork looks straight out of the slow cooker: golden and bronzed, glistening with that honey butter sauce! cornflour/cornstarch mixed with splash of water. Though the minute I drop him off at the golden retriever boarders’ place, he forgets all about me… (I like to think he’s being strong but crying on the inside…..). My picky child loved it too! Pork loin is a lean cut of meat so it’s ideal to have a buttery strong flavoured sauce to serve it with! I was a little worried but the vinegar reduced and the sauce came out great! Rub pork with 1 tablespoon of the oil. Combine seasoning salt (if you are reducing your salt intake, use only 1 tablespoon), garlic powder, … Place stock, potatoes, carrots, and turnip in a 6-quart slow cooker. Pour all juices in slow cooker into large saucepan. Your email address will not be published. Follow the recipe and you will be rewarded. It was even delicious cold the next day. It’s a slow cooker pork roast recipe that works fabulously with pork loin, shoulder and scotch fillet, for your slow cooker, pressure cooker or oven. Bonus: this recipe makes tons of sauce to smother your veggies and potatoes with it too! Use it to make epic Bread Bowl Sandwich or Cubanos – Cuban Pork Sandwiches! My wife and I really enjoyed our dinner which I had paired with greek lemon roast potatoes and garlic spinach plus some simple boiled carrots. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. Mix Rub together then sprinkle over pork. A boneless pork loin is a great choice for an inexpensive and delicious meal. Pat to adhere all … I will do anything I can to try to convince you to try this, so let me say again: OK, I confess. I’ve mastered the recipe past down through my family but my Son isn’t a fan of it, I’ve often wished I could cook something that my family actually enjoyed and would ask me to make again. Pour the chicken broth around the tenderloin. We finished off with Cinnamon apple tea cake which was also yummy – thank you so much Matthew x. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. The key to a juicy, succulent pork loin? I will definitely try this again! I’m not good at experimenting but I used the leftover meat and gravy (?) wtf? Your email address will not be published. I just like that it (kind of) rhymes and wanted to say it. such incomplete details! THIS CROCK POT PORK LOIN WILL ROCK YOUR WORLD!!! It’s ideal for serving with a Slow Cooker Pork Loin because it adds richness to an otherwise lean meat. The beauty of this recipe is that it looks and tastes like a traditional oven roasted pork – but it’s made in the slow cooker. Add pork, and cook until well browned, about 10 minutes, turning once halfway through.