Ceramics can be used in the oven only if they do not have the adhesive designs and are not glazed. Due to the nature of the cookware’s purpose, pot handles should be long lasting, comfortable and safe. Included are an 8inch, a 9.5-inch, an 11 … Hard-Anodized,Nonstick,Oven Safe: No Additional Features: Dishwasher Safe,Oven Safe,Refrigerator Safe,Stainless Steel Handle: Includes: Lid: Lid: Lid: Lid,Stock Pot: Package Type: Individual: Individual: Individual: Set: Cooktop Compatibility: Electric Smooth Top: Electric Coil,Electric Smooth Top,Gas: Electric Coil,Electric Smooth Top,Gas Do Not Use Abrasives. It features a traditional caldero design with rounded sides. The following are the type of handles one will find when purchasing cookware: Silicone handles – As stated above, silicone is a good conductor of heat hence handles made from silicone are suitable for oven cookware but one may need to use oven mitts if the temperatures go higher than 450˚F. Despite there being plastics that are oven safe it may be very tricky identifying them since they are very scarce in the market. If you can afford to get an oven safe set, that is great! Check for a non-stick surface like Teflon coating, and be sure to check with the manufacturer about the ideal temperature that the non-stick cookware can withstand. Oven-safe pans are ideal for recipes that require long, slow cooking, such as pot roasts and other braised-meat dishes. Plastic is known to melt under high heat and it releases toxic fumes which could get into your food. Silicone pans are safe to use in high temperatures not only in the oven but also in the microwave. Electric Coil. Not all metals are oven safe since some chemically react under high temperatures and others do not conduct heat well. Most oven safe cookware can also be used on the stove making them ideal for costs cutting. The best way would be to replace the handles with metal that is oven safe. Good cookware is not cheap especially for the oven. Due to the high temperatures in the oven, it is very important to understand what cookware to use in the oven and what not to, to avoid damaging your cookware, and the chemical and fire hazards that could occur. It may also not be safe to use a Dutch oven with plastic handles despite some plastic being able to withstand heat up to a point. Placing pans or pots that are not oven safe in an oven may cause damage not only to the cookware but also to the oven. Also, avoid pre-heating the pot with stoneware handles since it may also cause breakage even before your food is ready. After a couple of burnt cakes and pans, one becomes the master of the appliance. This may come as a shocker since it is known that glass should not even be near an oven but not to worry. The pot features ‘cool touch’ handles and the caldero is oven safe without the lid. No kitchen enthusiast would want to see any of their polished wooden cookware bent! Gas. Identify the material the pan/pot is made of since every material reacts differently to heat as you shall soon find out below. It is designed to resist a temperature as high as 475°F. It took IMUSA, the world's leading brand of Hispanic housewares, to create a caldero evolution with the introduction of the first oven-safe and ergonomically designed caldero, appropriately named, Evolution. Smooth Surface Non … Cookware with plastic handles is a no! Do Not Use Abrasives. Interestingly some can come in shapes of animals and different sizes making your baking process more exciting. Made of Cast Aluminum in COLOMBIA. Comes with a tight fitting lid. It is also resistant to corrosion compared to other metals. IMUSA USA Traditional Aluminum Colombian Natural Caldero (Dutch Oven) 2.6-Quart, Silver. The interior and exterior are non-stick which … Other advantages are that they have a superior look and have longevity. Uses for Oven-Safe Pans. The only tiny little problem is that they have an inferior look and may not be people’s first choice. Rather than placing the pan on the burner and relying mostly on heat forming from a burner underneath the pan, oven cooking surrounds the pan and the ingredients with heat, allowing for even cooking.