These humble little sprouts do double and sometimes triple duty for me. If you don't have an air-fryer, follow this recipe for keto brussels sprouts instead. To make a good balsamic glaze at home, you always have to start with a good quality balsamic vinegar. Place Brussels sprouts, olive oil, garlic powder, salt, and pepper in a bowl and mix well. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I prefer to cook Brussels sprouts whole, as the leaves will get nice and crispy on the outside, with a soft and tender inside.. Allrecipes is part of the Meredith Food Group. This recipe was written for my air fryer, if your air fryer is smaller make sure to air fry the Brussel sprouts in batches in order to not pile them onto each other. They ask for this healthier veggie side dish time and time again because it is delicious and so packed with flavor. i can give it 5 stars next time should have cooked it lil bit longer was my fault not recipes. They are really charred and crispy on the outside but soft and tender on the inside. Cooking time varies depending on the size of your Brussel sprouts. Nutrient information is not available for all ingredients. They are ready in about 20 minutes and are topped with shaved parmesan, balsamic glaze, and walnuts. To make the best air fryer balsamic glaze in the world you need to: Brussel sprouts can be store in airtight container in the fridge for up to 4 days. … It can be a little too small for large families but you can always go for a bigger one like this large air fryer. Serve and immediately top with parmesan cheese, balsamic glaze, and walnuts while the Brussel sprouts are still hot. If Brussels sprouts are not as tender as you’d like, continue cooking and checking every 1 minute. Preheat air fryer to 400F; Prepare sprouts (see below) Cook for 7 minutes at 400F; Shake sprouts once during cooking ; This recipe is based of using the COSORI Air Fryer (affiliate link, we get a fee if you buy!).. Information is not currently available for this nutrient. After 10 minutes, there's still some bite to the sprouts; add a few more minutes for a softer texture, if desired. Perfect as written! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Air fryer Brussel sprouts with balsamic glaze need to be on your dinner table, or lunch table or whatever table you usually eat your Brussel sprouts on! A place for delicious and easy recipes for everyday cooks and bakers! This post may contain affiliate posts, meaning that at no cost to you I will get a small percentage of every purchase you make! Let the glaze cool completely as it will thicken the more it cools down. The bacon added a light coating and a crunchy salty texture to them that I easily took a second, then a third bite to make sure it wasn’t a fluke. Sprouts were just right. Turn air fryer on to 350 F and cook for 12 minutes, until brussels sprouts are cooked through and golden brown on the edges.